Careers

DO YOU HAVE THE MUDBAR FACTOR?

We are on the lookout for some fabulous individuals to join our evolving team. With casual and full-time positions available in front of house and back of house, there will be plenty of hours available for those who are passionate and interested in learning the Mudbar way.

FRONT OF HOUSE

Shake up a storm in our stylish cocktail bar, present customers dishes created with the finest local produce, and recommend and pour fantastic wines. If you thrive in a fast-paced environment and long to be part of a passionate hospitality team – this position is for you!
Requirements
  • Have a keen interest in all things hospitality.
  • Possess a professional attitude towards work.
  • Are forthcoming to spark conversations with our amazing customers.
  • Believe the customer should always come first.
  • Are excited to be part of an evolving workplace.
  • Can provide outstanding service.
  • Are eager to grow and learn the Mudbar way.
Bonus Points!
  • Have previous experience within a similar role.
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BACK OF HOUSE

Prepare modern, carefully crafted dishes using the finest local produce. Whether you are an apprentice, cook, or qualified chef we are on the lookout for you!
Requirements
  • Have a keen interest in all things hospitality.
  • Possess a professional attitude towards work.
  • Adore Tasmanian local produce.
  • Believe the customer should always come first.
  • Experience in food preparation in a commercial kitchen / similar role.
  • Practical understanding of health, safety, and hygiene in a kitchen environment, including safe food handling, storage, and manual handling techniques.
  • Are excited to be part of an evolving workplace.
  • Are eager to grow and learn the Mudbar way.
Bonus Points!
  • Have previous experience within a similar role.

HOW TO APPLY

If you think you have what it takes, we are excited to see what you’ve got!
  • Your updated Resume detailing all relevant experience.
  • A cover letter explaining why you would love to work with us.
  • Please tell us your favourite dish, and why.
We look forward to hearing from you soon!
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