Mudbar Menu
Lunch menu
Start your meal with Mudbar’s oysters
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Oysters Natural, gf 1/2 doz – 30 | 1 doz – 56
Choose from: – Natural with lemon, lime GF – Nahm jim vinaigrette GF – Mudbar’s ponzu sauce, pickled ginger, wakame
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Wasabi oyster shooters 1/2 doz – 30 | 1 doz – 56
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Mixed Oysters 1/2 doz – 30 | 1 doz – 56
Natural, nahm jim vinaigrette, ponzu [½ doz] Natural, nahm jim, ponzu, wasabi shooters [1 doz]
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Tempura-battered oysters with ginger, chilli/ lime 1/2 doz – 30 | 1 doz – 56
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Crisp sesame pumpkin $11
with Asian ginger cream, coriander gfo V
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Fat chips/ garlic aioli V $12
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Chicken gyoza $18
spring onion, tom yum aioli
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Tempura Mushrooms $22
chilli ginger gfo
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Soft lamb dumplings $26
Thai galangal, green chilli/ pickled papaya, coriander
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Chinese spiced pork belly $27
lemongrass caramel, pear, mint, wasabi puffed rice
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Salt and pepper squid $28
pawpaw, lime, herbs, siracha mayo gfo
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Soft shell crab bao $28
togarashi spice, tom yum aioli gfo
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Sticky soy cauliflower $28
mixed herbs, miso, coconut
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Mudbar sashimi $28
egg noodle, wasabi rice puffs, lime, soy dressing gf
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Shoyu soy duck tacos $34
crunchy Asian salad, tom yum aioli, lime Vo
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Char grilled chicken $34
green chilli sambal, cori sesame/ miso peanut soubise
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Tempura battered white fish $38
curry aioli / fat chips, green salad
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Seared Ocean trout $39
sticky mirin rice/ yuzu, coconut cream gf
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200g 3+ scotch fillet $46
miso, garlic buttered mushrooms, demi-glace gfo
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Soy glazed Mudbar farm lamb $43
carrot, ginger puree/ coconut labna, mint
Mudbar Cheeses
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Our current Special Cheeses 2 pce $26 | 3 pce $32
- Pyengana Cheddar (Pyengana, Tas)
- Coal River Farm triple cream brie (Coal Valley, Tas)
- St Agur Blue (Auvergne Region, France) Served with lavosh, spiced pear and Shaoxing paste
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Citrus gateaux $16
honey puffed rice, crème’ Anglaise /miso semi freddo
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Milo mousse $19
soft chocolate cookie, condensed milk ice- cream, honeycomb
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Cappuccino Brulee $18
Vietnamese coffee, scorched meringue, grated chocolate
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Palm sugar pannacotta $19
vanilla roasted peach, peach caramel, burnt sugar crumble gf
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Lemon curd $18
meringue shards, Frangelico cream, brown sugar crumble
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Today’s dessert cakes served with double cream $9.5
(please ask your waiter)
Finish your experience with a staff favourite
Stickies
Whiskeys
Digestifs
Dinner menu
Start your meal with Mudbar’s oysters
-
Oysters Natural, gf 1/2 doz – 30 | 1 doz – 56
Choose from: – Natural with lemon, lime GF – Nahm jim vinaigrette GF – Mudbar’s ponzu sauce, pickled ginger, wakame
-
Wasabi oyster shooters 1/2 doz – 30 | 1 doz – 56
-
Mixed Oysters 1/2 doz – 30 | 1 doz – 56
Natural, nahm jim vinaigrette, ponzu [½ doz] | Natural, nahm jim, ponzu, wasabi shooters [1 doz]
-
Tempura-battered with ginger, chilli/ lime 1/2 doz – 30 | 1 doz – 56
Entrees
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Mudbars’ sashimi $28
sesame, egg noodle, wasabi aioli, lime + soy dressing
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Mudbar farm lamb Okonomiyaki $25
fresh herb, kewpie, sticky soy
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Crisp Soft shell crab $28
togarashi spice, tom yum aioli, Asian herbs gfo
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Naked Bridport scallop dumplings $26
red chilli, coconut, cori, wakame miso/dashi
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Mudbar farm rabbit raviolo (2) w $30
mushroom custard, yuzu apple jam
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Chinese pork belly $27
lemongrass burnt butter, caramel, pear, mint, wasabi puffed rice
Mains
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Char grilled chicken $45
green chilli sambal, cori sesame/ miso peanut soubise
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Seared Ocean trout $49
sticky mirin rice ginger, yuzu, green chilli coconut gf
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Crisp skinned duck $50
Black bean chilli, gochujang, bok choy
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White fish $52
lettuce herb chiffonade, sesame Cheung fun noodle, chilli/ seafood beurre rouge
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Char roasted Mudbar farm lamb $52
sesame eggplant, pea/mint/miso white sesame
Mudbar Grills
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Cape grim $69
grass fed porterhouse MB3 -300g
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Tasmanian Black Angus $93
grass fed scotch fillet Mb3 -400g
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Tasmanian Black Angus $64
grass fed Eye fillet MB3 – 200g
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Wagyu grass fed $80
inished on grain 90 days rump cap MB5+ 300g
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Porterhouse Wagyu Mb 7+ 300g $109
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Scotch fillet MB7+ 300g $120
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Scottsdale Pork Ribeye 350g $68
Add on sauces:
Mudbar Cheeses
-
Our current Special Cheeses 2 pce $26 | 3 pce $32
- Pyengana Cheddar (Pyengana, Tas)
- Coal River Farm triple cream brie (Coal Valley, Tas)
- St Agur Blue (Auvergne Region, France) Served with lavosh, spiced pear and Shaoxing paste
-
Crisp tempura mushrooms $25
chilli, ginger, lime 23 gfo, v
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Tempura sesame pumpkin Entrée 24 – Main 42
cucumber, green herb salad/ asian ginger cream gfo v
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Buttered honey brown mushrooms Entrée 24 – Main 42
Cheung fu noodle/ Asian herbs/ lime, soy dressing gfo, vo
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Sticky soy tofu Entrée 24 – Main 42
sesame gnocchi, black vinegar dressing
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Sticky soy cauliflower 42
mixed herbs, miso, coconut gfo, vo
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Citrus gateaux $16
honey puffed rice, crème’ Anglaise /miso semi freddo
-
Milo mousse $19
soft chocolate cookie, condensed milk ice- cream, honeycomb
-
Cappuccino Brulee $18
Vietnamese coffee, scorched meringue, grated chocolate
-
Palm sugar pannacotta $19
vanilla roasted peach, peach caramel, burnt sugar crumble gf
-
Lemon curd $18
meringue shards, Frangelico cream, brown sugar crumble
Finish your experience with a staff favourite
Stickies
Whiskeys
Digestifs
Cocktail Bar menu
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Rosalie Fizz $21
grapefruit gin, lychee, mint, sugar
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Mudbar Spritz $21
Aperol, lemon, sugar, soda with your choice of either vodka, elderflower or limoncello
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Passionfruit Melone $22
vodka, passionfruit, pineapple, rockmelon
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Into The Black Forrest $22
vanilla Galliano, Chambord, lemon, sugar, egg white
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Smurfette Splice $22
vanilla vodka, blue curacao, watermelon, lime, egg white
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Raspberries & Cream $22
Chambord, vodka, cranberry, raspberry, sugar, cream
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Sammy Sherbet $22
Beach House Spiced Rum, Parfait Amour, apple juice, lime
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Wish Yuzu Were Here! $22
yuzushu, vodka, lemon yuzu
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Who’s Midori? $22
Midori, amaretto, vodka, lemonade
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Sandy’s Summer Sipper $22
summer gin, limoncello, lemon juice, sugar
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Aye, Aye, Captain! $22
Sailor Jerry rum, Aperol, pineapple, lime, sugar
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Mocha Martini $22
Espresso, Chocolate Baileys, brown creme de cao, sugar
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Cinnamon Pash $22
Beach House spiced rum, passionfruit, Cointreau, lime, sugar, passionfruit foam
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Mudbar Daquiri $22
Chambord, Fragola Liquer, lime, sugar, frozen berries
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Mango Dulce $22
vodka, Baileys, mango, cream, salted caramel
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Toasty Tiramisu $22
vodka, Baileys, Disaronno, cream, sugar
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Sandy’s Winter Warmer $22
winter gin, Cointreau, Creme dê Cacao, bitters, sugar
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Summertime Breeze $21
Malibu, lychee, passionfruit, Angostura bitters, lime, sugar
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Cucumber Cloud $23
gin, elderflower, pineapple, cucumber
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Passionfruit Mojito $22
Passoa, passionfruit, lime, sugar, soda, Bacardi, mint
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Forbidden Mango $22
gin, mango liqueur, pineapple, mango puree, lime
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Boozy Iced Tea $22
blueberry gin, cold brew tea, sugar, lime
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Blueberry Lemondrop $23
blueberry gin, limoncello, lemon, sugar, egg white
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Rosemary’s Garden $23
Gin, parfait amour, absinthe
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Choc Berry Bliss $22
Chambord, Chocolate Baileys, brown creme de cao, cranberry juice
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Old Pumpkin Spice $22
Woodford Reserve, pumpkin spice, maple syrup, bitters, cinnamon
Mudbar’s oysters
-
Oysters Natural, gf Each-6 – 30 | 1 doz – 56
Choose from: – Natural with lemon, lime GF – Nahm jim vinaigrette GF – Mudbar’s ponzu sauce, pickled ginger, wakame
-
Mixed Oysters plate Each-6 – 30 | 1 doz – 56
Natural, nahm jim vinaigrette, ponzu [½ doz] | Natural, nahm jim, ponzu, wasabi shooters [1 doz]
-
Tempura-battered Each-6 – 30 | 1 doz – 56
with ginger, chilli/ lime
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Wasabi oyster shooters Each-6 – 30 | 1 doz – 56
Menu
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Sticky Mudbar Farm lamb, sesame/ cucumber salsa $18
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Sticky soy chicken wings $16
sesame, chilli
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Mudbar sashimi plate $22
lime soy/ nahm jim, pickled daikon gfo
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Sesame Lamb bao buns $22
palm sugar caramel
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Mudbar farm lamb spring rolls, kasundi $16
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Tempura Mushrooms $16
chilli, ginger gf
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Chicken gyoza $16
ginger/ spring onion/ tom yum aioli
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Mudbar fat chips/ aioli $12
-
Tempura white fish $24
-
Salt and pepper squid, sriracha mayo gf $22
Mudbar Cheeses
-
Our current Special Cheeses 2 pce $26 | 3 pce $32
- Pyengana Cheddar (Pyengana, Tas)
- Coal River Farm triple cream brie (Coal Valley, Tas)
- St Agur Blue (Auvergne Region, France) Served with lavosh, spiced pear and Shaoxing paste
SWEET THINGS
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Today’s cakes (ask your waiter), cream $9.5
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Chocolate fudge, cream $9.5
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Sugar dusted bao bun $14
condensed milk caramel, soft chocolate, double cream
EXTRAS (each)
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Almond milk, soy milk, lactose free, oat milk $.6
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Decaf, double shot $.6
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Tall/Mug $.6
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Caramel, Vanilla, Hazelnut, White Chocolate Syrups $.5
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Take-away $.4