Mudbar & Beyond

Tasmanian Wine List

Wine at Mudbar isn't an afterthought to the food, it's part of how we think about the whole meal. Our list runs from crisp Tamar Valley whites through to bold Barossa reds, with a run of Japanese sake alongside our Asian-influenced dishes and a few French bottles for good measure.

Below is a sample of what's currently pouring. It changes with the seasons and what's available, so treat this as a starting point — ask your server for what's on by the glass tonight.

Sake

A Japanese Touch

Toko Kojima Sohunten Junmai

Yamagata, Japan
Ota Hanzo Kioke Shikomi Junmai

Mie, Japan
Enoki Shuzo Hanahato Kijoshu

Hiroshima, Japan
Kirinzan Shuzo Nagareboshi Junmai Daiginjo

Niigata, Japan

Sparkling

For Celebrating

NV Arras Cuvée

Tasmania
Delamere Blanc de Blanc

Pipers River, TAS
Perrier Jouët Grand Brut

France

White

Cool Climate

Ghost Rock Sauvignon Blanc

North West, TAS
Moores Hill Riesling

Tamar Valley, TAS
Holm Oak Pinot Gris

Tamar Valley, TAS
Utzinger Chardonnay

Tamar Valley, TAS
Dalrymple Chardonnay

Tamar Valley, TAS

Red

Bold & Smooth

Torbreck Woodcutters Shiraz

Barossa Valley, SA
Springvale Melrose Pinot Noir

East Coast, TAS
Winstead Lot 7 Pinot Noir

Coal River Valley, TAS
Henschke Keyneton Euphonium

Eden Valley, SA
Pressing Matters Pinot Noir

Coal River Valley, TAS

Dessert

Sweet Endings

Bream Creek Late Picked Schönburger

Tasmania
Rockford Cane Cut Semillon

Barossa Valley, SA
Pressing Matters R139 Riesling

Coal River Valley, TAS
Delamere Ratafia

Pipers River, TAS

Looking for something specific? Our House of Arras sparkling range gets its own feature, read about it here. For the bar and cocktail side of things, see our Wine Bar page.